Tips For Choosing Your Asian Cuisine Menu


asian cuisine menu

For many people the term “Asian cuisine” evokes images of spicy, robust dishes with a heavy reliance on meat. The dishes themselves are typically deep-fried or prepared by smoking. Most of the food in Asian cuisine is based on the preparation of rice, noodles and vegetables. Unlike most other cuisines, there are few heavy foods or meat involved. This has led to an emergence of new regional variations of Asian cuisine, many of which are catching on globally. In this article we will introduce you to five popular Asian foods.

How to Choose Asian Cuisine

A bowl of food sitting on top of a wooden table

One of the first foods you’ll encounter is the Pad Thai. A Pad Thai is a thin rice pancake that is made with bean sprout, crushed peanuts and red onion. It is then finished with chilies and sauces infused with spicy herbs. Pad Thai is served either hot or cold. You can modify the recipe by serving it with peanut sauce, honey, garlic and scallions on top.

The next dish on our Asian cuisine menu is Go Thai. In its simplest form, go Thai means, “go to the restaurant.” This dish is served with vegetables and fish wrapped up in a palm leaf. The most common vegetables served with this dish are broccoli, cauliflower and cabbage. Occasionally, seafood is served in coconut milk.

The third dish we’ll introduce you to is seafood flavored with ginger, garlic and soy sauce. The first flavor is usually fish but seafood can also be seasoned with mangoes, bananas, peanuts and sesame oil. The most common spice used is ginger. In addition to fish, seafood can also be grilled, steamed or fried.

Fourth is a rather interesting dish. Go a head and try Manang Nang. This is a beef stir-fried with vegetables and spicy herbs. Normally, Manang Nang is served with steamed rice. But if you want to eat it with raw vegetables, just go for steamed white fish. The meat of the pig is cooked in a unique way and the vegetables used play an important role in the flavor of Manang Nang.

Next on our Asian cuisine menu are the bold foods. You can ask your waiter for the best spicy dishes he can prepare for you. Normally, beef is spiced with dried chili, garlic, cumin and red chilli. And sometimes, these spices are mixed with vinegar. Sometimes, seafood is served with mangoes and raw tomatoes.

The dishes may sound bold but the ingredients are not. They are normally of high quality. Asian food is rich in vitamins and minerals. Therefore, you can always count on getting all the necessary nutrients from your food.

So what are you waiting for? Order your Asian menu now and enjoy the delicious food that awaits you. All the best! !

As you order your menus, make sure you check the availability. It usually depends on the time of the day and sometimes even on the season. Some dishes are only available during certain times of the year. Check for these special dishes and consider having them on your next visit.

Many of us have fond memories of our first trips to Asia. We can never forget the delightful flavors of the exotic local foods. When we are back home, the temptation is too much to resist. Don’t you want to taste the same food you have tasted while dining in Asia? Well, there are some restaurants which serve the most delightful Asian dishes ever.

Asian cuisine has many versions. You should be able to find the one that suits you best. For those who love to eat sea food, there are varieties of dishes which are served on the ocean – including the sushi and crab.

End Note

A person sitting at a table with a plate of food

Your Asian menu can be as simple or as extensive as you wish it to be. Just remember that a little bit of everything goes a long way. So don’t be afraid to experiment. There is no harm in trying something new.

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