A Vegetarian Asian Pizza Recipe Cookbook - asianmeal.net

A Vegetarian Asian Pizza Recipe Cookbook

vegetarian asian pizza recipe

Have you been thinking of trying a vegetarian Italian pizza recipe? Pizza is a crowd-pleaser for any occasion, and you can definitely impress your friends and family by making it for them. Here are some of the things you should keep in mind while cooking vegetarian pizza.

Vegetarian Asian Pizza Recipe

A woman preparing food in a kitchen

First of all, you should use vegan or vegetarian toppings in the recipe. As far as tofu is concerned, there are umpteen numbers of recipes that include it. You need to know that tofu is a good alternative to meat in most cases. If you make the recipe a bit different and use non-vegetarian vegetable toppings, you will find that most of your guests will not even notice that you are using tofu. This means that you do not have to compromise on the taste of the pizza.

Secondly, you should also be aware that making a vegetarian pizza will require you to make a lot more sauce than a meat-based pizza. Since the sauce is the glue that holds all the ingredients together, it makes sense to use it sparingly and choose your favorite veggies instead. In fact, you should use only enough sauce to make sure that all of the ingredients have been coated in the sauce. It is better to use less sauce than more sauce because too much sauce will clog your arteries and make you fat.

Thirdly, another thing you should keep in mind is that preparing a vegetarian version of this delicious recipe is not all that difficult. There are many recipes that even mention tofu, and you do not need to follow them exactly. All you have to do is adjust the proportions of tofu and other ingredients so that they can work together well. You can also make different thicknesses of the sauce by adding different amounts of vegetables.

Things To Consider

A slice of pizza

Making this kind of pizza does require some patience, but you can feel free to experiment. Some people prefer the simplicity of baked pizza and would rather skip all the additional toppings. If you are one of these people, then this vegetarian recipe is right for you. The secret is to simply make the necessary changes so that the pizza tastes right. Most of the recipes will already offer a variety of toppings, but if you want to make things interesting, you can sprinkle some sesame seeds or even hemp seeds on the pie.


Other things you can do is to use different kinds of cheese in place of the meat and to substitute oil with soy or non-vegan oil. Another thing you can do is to make your own marinara sauce. You can find this in a store or buy it online. You can then marinade your baked pizza crust with this sauce, which will add flavor to your dish without requiring you to eat meat. This combination is called marinara pizza and is great for those who want a vegetarian pizza with a little bit of meat.

Another way to make your vegetarian pizza more interesting is to mix a bit of rice with the marinara sauce. This makes a tasty and flavorful sauce that you can use to top off your pizza. To make the rice-marshy sauce, all you need is a vegan cream base. Then, all you have to do is mix in the desired amount of rice with the cream base and mix in any kind of spices and herbs that you want to add. You can then either bake the pizza or put it in the oven to cook it.

Bottom Line

These pizzas are not only easy to make, but they also taste great. They are made from the freshest ingredients and are healthy too. Because there is no meat, you do not have to worry about the dangers of consuming too much animal fat or cholesterol. Since there is no cheese in these vegetarian pizzas, you do not have to worry about adding too much cheese or other dairy products to your diet either. Vegetarian pizza is definitely the way to go if you are looking for a delicious, non-meat-based pizza that tastes great and is good for you too.

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