3 Quick And Easy Dinner Ideas For Eid


quick and easy dinner ideas

Muslims worldwide are celebrating Eid al-Fitr, a time of joy and celebration marking the end of Ramadan. The month of fasting is over, and it’s time to enjoy time with family and friends. If you’re looking for some quick and easy dinner ideas for Eid, you’ve come to the right place. Check out these three recipes that will make your holiday meal memorable.

1) Spicy Chicken and Rice:

A dog that is standing in the grass

Ingredients:

1 lb. boneless, skinless chicken breasts, cut into small strips

1/2 tsp. cumin

1/2 tsp. chili powder

1 tsp. paprika

1/4 tsp. salt

1/4 tsp. black pepper

3 tbsp. olive oil, divided

1 large onion, chopped

3 cloves garlic, minced

2 cups cooked white rice

1/2 cup chicken broth

1/2 cup salsa

1/4 cup chopped fresh cilantro leaves

Directions:

1) In a large bowl, combine the chicken strips, cumin, chili powder, paprika, salt, and black pepper. Toss to coat evenly.

2) In a large skillet over medium-high heat, heat 2 tablespoons of olive oil. Add the chicken strips and cook until browned and cooked through, about 4 minutes per side. Remove from the skillet and set aside.

3) Add the remaining tablespoon of olive oil to the skillet. Add the onion and garlic and cook until softened, about 5 minutes.

4) Stir in the cooked white rice, chicken broth, salsa, and cilantro leaves. Cook for 2-3 minutes, or until heated through.

5) Serve the rice mixture on a platter, topped with the cooked chicken strips. Enjoy!

2) Curried Beef and Potato Stew:

A close up of food on a plate

Ingredients:

1 lb. beef stew meat, cut into small cubes

1 tbsp. curry powder

1 tsp. ground ginger

1/4 tsp. salt

1/4 tsp. black pepper

2 tbsp. olive oil, divided

2 large potatoes, peeled and diced

1 large onion, chopped

3 cloves garlic, minced

1 (14.5 oz) can diced tomatoes, undrained

1 cup beef broth

1/4 cup chopped fresh cilantro leaves

Directions:

1) In a large bowl, combine the beef cubes, curry powder, ginger, salt, and black pepper. Toss to coat evenly.

2) In a large pot or Dutch oven over medium-high heat, heat 1 tablespoon of olive oil. Add the beef and cook until browned, about 4 minutes per side. Remove from the pot and set aside.

3) Add the remaining tablespoon of olive oil to the pot. Add the potatoes, onion, and garlic and cook until softened, about 5 minutes.

4) Stir in the diced tomatoes, beef broth, and cilantro leaves. Cook for 2-3 minutes, or until heated through.

5) Return the beef to the pot and stir to combine. Cook for another 5-10 minutes, or until the beef is cooked through. Serve hot with some crusty bread on the side. Enjoy!

3) Moroccan Chicken Tagine:

Ingredients:

1 lb. boneless, skinless chicken breasts, cut into small cubes

1 tsp. cumin

1/2 tsp. chili powder

1/2 tsp. ground ginger

1/4 tsp. salt

1/4 tsp. black pepper

3 tbsp. olive oil, divided

1 large onion, chopped

3 cloves garlic, minced

1 (15 oz) can of chickpeas, drained and rinsed

1 cup chicken broth

1/2 cup raisins

1/4 cup chopped fresh parsley leaves

Directions:

1) In a large bowl, combine the chicken cubes, cumin, chili powder, ginger, salt, and black pepper. Toss to coat evenly.

2) In a large skillet or Dutch oven over medium-high heat, heat 2 tablespoons of olive oil. Add the chicken and cook until browned and cooked through, about 4 minutes per side. Remove from the skillet and set aside.

3) Add the remaining tablespoon of olive oil to the skillet. Add the onion and garlic and cook until softened, about 5 minutes.

4) Stir in chickpeas, chicken broth, raisins, and parsley leaves. Cook for 2-3 minutes, or until heated through.

5) Return the chicken to the skillet and stir to combine. Cook for another 5-10 minutes, or until the chicken is heated through. Serve hot with some crusty bread on the side. Enjoy!

Conclusion

Eid is a time to come together with friends and family, break bread, and celebrate. These quick and easy dinner ideas will help you whip up something delicious without spending hours in the kitchen. From savory dishes to sweet treats, we’ve got you covered. So sit down, relax, and enjoy your Eid feast!

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